Kelezatan Amparan Tatak Pisang Pasti Disukai Semua Keluarga

Kelezatan amparan tatak pisang ini, bikin mulut tak mau berhenti memakanya. pasti seluruh keluarga menyukainya.

Deliciousness of this amparan tatak pisang, make the mouth would not stop eating it. surely the whole family loved it.

Bahan I (ingredients I) :
200 gram tepung beras (200 grams of rice flour)
20 gram tepung sagu (20 grams of sago flour)
225 gram gula pasir (225 grams of sugar)
1/2 sendok teh garam (1/2 teaspoon salt)
8 buah pisang raja, belah dua bagian, potong satu cm (8 pieces of plantain, halved, cut one cm)
700 ml santan hangat dari 1 butir kelapa (700 ml of warm coconut milk from 1 coconut)
2 sendok makan minyak goreng untuk mengoles (2 tablespoons of cooking oil to grease)

Bahan II (ingredients II):
50 gram tepung beras (50 grams of rice flour)
300 ml santan kental (300 ml thick coconut milk)
2 sendok makan gula pasir (2 tablespoons of sugar)
1/4 sendok teh garam (1/4 teaspoon salt)
1/4 sendok teh vanili bubuk (1/4 teaspoon vanilla powder)

Cara Membuat Amparan Tatak Pisang (How to Make Amparan Tatak Pisang) :

1. Bahan II, aduk rata tepung beras, santan kental, gula pasir, garam, dan vanili bubuk. Aduk rata. Sisihkan. (Ingredients II, mix well rice flour, thick coconut milk, sugar, salt, and vanilla powder. Stir well. Set aside.)
2. Bahan I, campur tepung beras, tepung sagu, gula pasir, dan garam. Aduk rata. (Ingredients I, mix rice flour, sago flour, sugar, and salt. Stir well.)
3. Tuang santan hangat sedikit-sedikit sambil diaduk rata. (Pour the warm coconut milk slightly while stirring evenly.)
4. Tambahkan pisang. Aduk rata. Tuang dalam loyang kotak ukuran 20x20x7 cm yang sudah dioles minyak dan dialas plastik. (Add the bananas. Stir well. Pour in a 20x20x7 cm square pan that has been oiled and plastic.)
5. Kukus diatas api sedang 30 menit sampai 3/4 matang. (Steamed over medium heat 30 minutes to 3/4 cooked.)
6. Tuang bahan II. Kukus kembali 30 menit sampai matang. Keluarkan dari loyang. Potong-potong. (Pour the ingredients II. Steam back 30 minutes until done. Remove from the baking sheet. Cut into pieces.)

Untuk 15 Potong (For 15 slice)

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